• Skip to main content
  • Skip to secondary menu
  • Skip to primary sidebar
  • Skip to footer
  • Home
  • My Story
  • RECIPES
  • Featured On
  • CookBook
  • RSS Feed
  • Web Stories

Kiipfit.com

Wholesome and healthy vegan food recipes sharing blog

  • RECIPES
    • Breakfast
    • Lunch
    • Dinner
    • Dessert
    • Snacks
    • Salads
      • Dressings
    • Breads
    • Soups
    • Smoothies
  • SPECIAL DIET
    • Vegan
    • Gluten Free
    • Dairy Free
    • Paleo
  • HEALTH TIPS
  • MEAL PLANS
  • Video
  • CookBooks
You are here: Home / Recipes / Coconut Sriracha Long Beans

Coconut Sriracha Long Beans

Published on July 11, 2016 Updated on April 30, 2020 By Gunjan 15 Comments

  • Facebook
  • Twitter
  • Mix
  • Yummly
  • Flipboard
Jump to Recipe Print Recipe

This Asian flavored Coconut Sriracha Long Beans are simple to make and mind blowing for the taste buds. Its serves well as a salad or as a side dish.

A front view of Coconut Sriracha Long Beans with brown rice

 

 

 

 

 

 

 

 

 

I love Chinese long beans.

They have simple taste, lots of nutrition, are versatile enough to be sauteed with any spices and serves well as a salad or as an entree and I love them in a stir fry form.

Ingredients for Coconut Sriracha Long Beans

Ingredient

Olive oil

White sesame seeds

Raw peanuts

Sriracha powder seasoning

Chinese long beans

Salt

Unsweetened coconut flakes

This time I tried to create a stir fry salad which can be eaten in a salad form, just as is, or with brown rice if desired.  I also used easily available simple ingredients to make it very family friendly 🙂

How to make Coconut Sriracha Long Beans

  • For this, I heated some olive oil (you can use sesame oil too).
  • Next, I added sesame seeds, raw peanuts (my favorite nut).
  • Then, I seasoned it with Sirracha powder mix (my new invention which I feel is better than the sauce and more versatile),
  • Thereafter, I tossed in Chinese long beans, salt and to add extra flavor.
  • Lastly, I finished this dish with coconut flakes.

Yum!

Top view of Coconut Sriracha Long Beans in the pan

Well, if anybody would ever ask me to describe this Coconut Sriracha Long Beans in one word – I would say – “Divine”. This nutty flavored mouthwatering entrée came out to be perfect and outstanding.

Top view of the dish served

I would suggest that you immediately browse through the steps and quickly head over to your kitchen.  You must devour this dish yourself and don’t forget to describe this dish in just one word in the comments below 🙂

You may also like:

Asian Tofu Curry

Spicy Cashew Broccoli Stir Fry

Pasta Mushroom Stir Fry

A 45 degree angle view of Coconut Sriracha Long Beans

Did you make it?

If you get a chance to make this recipe then please leave your feedback in the comments below along with the ratings. In addition, you may tag @kiipfit on Instagram because we would love to see what you cooked.

A front view of Coconut Sriracha Long Beans with brown rice
Print Recipe

Coconut Sriracha Long Beans

This Asian flavored Coconut Sriracha Long Beans are simple to make and mind blowing for the taste buds. Its serves well as a salad or as a side dish.
Prep Time7 hrs 5 mins
Cook Time20 mins
Total Time7 hrs 25 mins
Course: Side Dish
Cuisine: Asian
Keyword: how to cook long beans, long beans, long beans recipe
Servings: 8
Calories: 456kcal
Author: Gunjan

Ingredients

  • 2 tbsp olive oil
  • 1 tsp white sesame seeds
  • 1/2 cup raw peanuts (with skin)
  • 1 tsp sriracha powder seasoning
  • 4 cups chopped Chinese long beans
  • 3/4 tsp salt or as per taste
  • 1/2 cup unsweetened coconut flakes

Instructions

  • Heat oil in a wok/pan, add sesame seeds.
  • As soon as the seeds start to crackle add peanuts and roast for 4-5 minutes.
  • Add sriracha seasoning powder and mix well.
  • As soon as you get the aroma toss in long beans and saute very well.
  • Cover and cook until in a medium flame until the raw taste of beans are gone but they are still crunchy. (about 10 minutes).
  • Now, remove the lid, add salt and coconut flakes and mix again.
  • Cook uncovered for another couple of minutes and turn off.
  • Serve with your choice of rice or quinoa.

Notes

  • Chinese long beans are easily found in any grocery store in fresh produce aisle.
  • Raw skinned peanuts are available online. I have provided a link for your reference or you may buy it form my link. Also, its easily available in any Indian store. 

Nutrition

Calories: 456kcal | Carbohydrates: 64g | Protein: 26g | Fat: 12g | Saturated Fat: 4g | Sodium: 2mg | Potassium: 29mg | Fiber: 1g | Sugar: 1g | Calcium: 4mg | Iron: 1mg

 

A close up view of Coconut Sriracha Long Beans

  • Facebook
  • Twitter
  • Mix
  • Yummly
  • Flipboard

Filed Under: Dinner, Gluten Free, Lunch, Recipes, Special Diet, Vegan

Reader Interactions

Comments

  1. Erin says

    August 21, 2019 at 12:35 pm

    Heavenly! I haven’t ever seen long beans at my market, but I grow pole beans and use them in this dish several times throughout the season. It’s fantastic, simple, and surprisingly filling (served over brown rice). I’m making it again tonight!

    Reply
    • Gunjan says

      August 22, 2019 at 3:18 pm

      Thank you Erin for loving this recipe and sharing your feedback 🙂

      Reply
  2. Angie says

    July 12, 2016 at 9:10 pm

    Everything about this sounds amazing! I LOVE coconut, sriracha, fresh veggies… Gimme! Thanks for the recipe, I totally need to try it.

    Reply
  3. Kristen says

    July 12, 2016 at 7:32 pm

    oh my goodness, my mouth is watering. I would describe this as NEED. As in I need it right now! Thanks for the great recipe. I cannot wait to try cooking with long beans!

    Reply
  4. Joanie @ ZagLeft says

    July 12, 2016 at 12:50 pm

    What a lovely dish, healthy and delicious too. Love the addition of sriracha spice.

    Reply
  5. ashleigh says

    July 12, 2016 at 5:16 am

    This bean recipe looks wonderful, I can’t wait to try it! Thank you for sharing!

    Reply
  6. Patricia @ Grab a Plate says

    July 12, 2016 at 5:44 am

    Beautiful dish! I’m sure it’s so tasty – love the spicy kick to it! Yum!

    Reply
  7. Kyla Matton Osborne (#RubyWriter) says

    July 12, 2016 at 3:41 am

    It looks absolutely delicious! Sriracha is a favourite flavour in our house, so I’m pinning the recipe to try sometime soon.

    Reply
  8. Leah says

    July 11, 2016 at 11:05 pm

    These sound fantastic! I always love a touch of spice with veggies, yum!

    Reply
  9. Lauren says

    July 11, 2016 at 9:19 pm

    These look awesome.. I am always looking for ways to spice up green beans so I may try this with that.. but I need to look for those long beans too!

    Reply
    • Gunjan says

      July 11, 2016 at 10:44 pm

      Let me know how it turned out for you.

      Reply
  10. Maggie says

    July 11, 2016 at 6:29 pm

    I have to make this ASAP. I love anything coconut.

    Reply
  11. Lauren says

    July 11, 2016 at 5:39 pm

    This sounds amazing! I doubt I can find those beans out here int he middle of nowhere, but I bet other kinds work well too! Thanks for sharing!

    Reply
  12. candy says

    July 11, 2016 at 2:05 pm

    I have never tried cooking with these long beans before. I can see where they would be versatile and and delicious. Will have to see if I can find some at the local store.

    Reply
    • Gunjan says

      July 11, 2016 at 2:28 pm

      Hi Candy, You can easily find these long beans in Indian store and many a times during summer these Chinese Long beans are available in local American stores as well. You can definitely try whole foods i your locality.

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




Primary Sidebar

A close up front view of Gunjan Dudani'a face.
Hi, I am Gunjan Dudani, Certified Nutrition Coach. I love creating comfort vegan recipes with a healthier twist that friends and family will love. Click here

Subscribe

Footer

kiipfit.com

  • Home
  • My Story
  • RECIPES
  • Featured On
  • CookBook
  • RSS Feed
  • Web Stories
Ad

Terms & Condition | Privacy Policy

As an Amazon Associate I earn from qualifying purchases.

2022 kiipfit.com | All rights reserved

  • Facebook
  • Instagram
  • Pinterest
  • YouTube

All rights reserved by kiipfit.com | Copyright © 2023

We are using cookies to give you the best experience on our website.

You can find out more about which cookies we are using or switch them off in settings.

Kiipfit.com
Powered by  GDPR Cookie Compliance
Privacy Overview

This website uses cookies so that we can provide you with the best user experience possible. Cookie information is stored in your browser and performs functions such as recognising you when you return to our website and helping our team to understand which sections of the website you find most interesting and useful.

Strictly Necessary Cookies

Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings.

If you disable this cookie, we will not be able to save your preferences. This means that every time you visit this website you will need to enable or disable cookies again.