Moroccan Spiced Tempeh Wraps

Moroccan Spiced Tempeh Wraps are savory, spicy and easy meal. These vegan wraps are wholesome, hearty and filling with high content of protein + fiber. It’s great for lazy weeknight dinners. The leftovers satisfy perfectly for lunch the next day.

I am basically fond of wraps. So it’s the first thing that I see in menus anytime I plan to eat out. I love the soft chewy tortilla with crunch vegetables along with some protein. And then of course mounts of flavorful sauces. I like spicy and salty food in combination with some tantalizing spices. I like a variety of taste in my plate and I am always excited to try new food as well.

Lately, I have been trying few Middle Eastern flavors and I simply love them. I got a jar of Moroccan spice seasoning which I have been itching to try it for quite some time. Even though I used it couple of times in my experiments I was not satisfied with the outcomes. However, finally I got the trick and was able to somewhat match the flavors in my marination.

 

It took me a while to start liking tempeh. But I think I am a pro now. Actually, I learnt a great trick to smoothen its taste. So every time I start with a tempeh recipe I first boil it nicely. That way the raw and fermented taste neutralizes.

 

Simple ingredients for Moroccan Spiced Tempeh Wraps:

Vegan plain yogurt
Garlic powder
Moroccan spice seasoning
Parsley
Cilantro
Lemon juice
Cayenne pepper powder
Tempeh
Whole grain tortillas
Lettice
Tomatoes
Onions

 

I love these Moroccan Tempeh Spiced Wraps because…..

These are:

Wholesome and satisfying
Protein + fiber rich
Easy + quick
Crunchy from the salad
Savory + spicy with a tang
Scrumptious

If you are looking to reduce your carb intake you may simply leave out the tortilla and toss it in your favorite salad. Also, don’t forget to add lettuce because lettuce adds to the overall flavor of the wrap or salad whatever form you plan to enjoy it.

 

I am sure you will love this Moroccan Spiced Tempeh Wraps are much as I do. If you get a chance to make these do leave your feedback. I love reading your version of description about my recipes.