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You are here: Home / Recipes / Caramelized Pear Coffee Brownies

Caramelized Pear Coffee Brownies

Published on October 20, 2016 Updated on December 19, 2019 By Gunjan 11 Comments

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Caramelized Pear Coffee brownies are made with the combination of nuts, fresh fruits and instant coffee. This vegan brownies are soft, chewy and satisfying. Along with being kid friendly it’s a healthy indulgence.

A front view of sliced caramelized pear coffee brownies

 

 

 

 

 

 

 

Warm Brownies fresh out of the oven, cold weather outside and the aroma of seasonal fruit dessert all over my house is so perfect and inviting.

I love winters for the fact that baking is so much fun and it’s so easy to enjoy desserts especially because I am super fond of brownies.

Raw ingredients

The market is flooded with a variety of pears so obviously I had to fill my cart with this fiber rich, juicy and nutritious fruit and work to fit them in my refrigerator. 🙂

Brownies are almost always in my mind. I like caffeine to perk me up in the odd hour of the day. Hence,  I decided to combine pears and coffee in my dessert.

How to make these Caramelized Pear Coffee Brownies

  • I started with caramelizing pears in maple syrup.
  • Next, I blended it smooth along with a combination of banana and chia seeds (to substitute eggs and also to make it soft and fluffy).
  • Then, I spooned it into the mixing bowl of dry ingredients which mainly consisted of almond flour, salt and baking powder.
  • Lastly,I folded in diluted coffee into the batter and baked in a preheated oven.
  • Once done, I turned off the oven and took the brownie pan out. Cooled them and sliced.

Caramelized Pear in a pan

It was impossible to wait till fully done. Its aroma in the atmosphere was continuously increasing my appetite.

When I took the first bite I went ga – ga over it and consciously saved some for my family. Fortunately, that evening I had a surprise visitor. Therefore,  I got a chance for recipe tasting and got third party feedback on these coffee brownies before posting.

Top view of Caramelized Pear Coffee Brownies in the baking pan

Everyone simply loved it and wanted me to bake another batch, in fact Rohit wanted me to bake a fresh batch especially for his office colleagues. Since, then I have been baking this dessert quite regularly and will continue baking it all of this winter.  🙂

Sliced Caramelized Pear Coffee Brownies on the parchment paper

 

A front view of sliced caramelized pear coffee brownies
Print Recipe

Caramelized Pear Coffee Brownies

Caramelized Pear Coffee brownies are made with the combination of nuts, fresh fruits and instant coffee. This vegan brownies are soft, chewy and satisfying. Along with being kid friendly it's a healthy indulgence.
Prep Time15 mins
Cook Time35 mins
Total Time50 mins
Course: Dessert
Cuisine: American
Keyword: caramelized pears, coffee brownie recipe, coffee brownies, instant coffee brownies, pear brownies, pear coffee brownies
Servings: 12
Calories: 183kcal
Author: Gunjan

Ingredients

  • 1 tbsp chia seeds (soaked in 3 tbsp warm water)
  • 2 cups chopped green pear
  • 1/2 cup maple syrup
  • 1 tsp vanilla extract
  • 1 tbsp walnut/olive oil
  • 1 large banana
  • 1 tbsp instant coffee powder (dissolved in 2 tbsp warm)
  • 2 cups almond flour
  • 1/2 tsp salt
  • 1 1/4 tsp baking powder

Instructions

  • In a pan combine pears, maple syrup, vanilla extract and oil and cook uncovered for 5-7 minutes or until pears are soft enough to be blended. Turn off the flame and let it cool.
  • Preheat oven at 350 degree Fahrenheit and prepare a square 8 or 9 inch baking pan.
  • Once cooled off, in a blender combine glazed pear, banana, soaked chia seeds and blend smooth. Set it aside.
  • In a mixing bowl combine almond meal, salt and baking powder and mix very well.
  • Now add the blended pear mixture and dissolved coffee and whip very nicely until smooth. (the batter will be thick and not runny).
  • Now spoon the batter into the square pan, tap the pan to spread the batter all over it.
  • Place the baking pan in the middle rack of the oven and bake for 35 minutes.
  • Take it out of the oven and let it cool completely before cutting into pieces. Enjoy!

Video

Nutrition

Calories: 183kcal | Carbohydrates: 19g | Protein: 5g | Fat: 11g | Saturated Fat: 1g | Sodium: 99mg | Potassium: 113mg | Fiber: 2g | Sugar: 10g | Vitamin A: 7IU | Vitamin C: 1mg | Calcium: 72mg | Iron: 1mg

 

A hand showing the act of picking up a slice of Caramelized Pear Coffee Brownies

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Filed Under: Dessert, Gluten Free, Paleo, Recipes, Special Diet, Vegan

Reader Interactions

Comments

  1. Chelsea Pearl says

    October 22, 2016 at 1:18 am

    What a yummy combo! I don’t bake with pears nearly enough so this recipe is perfect to remix my next batch of brownies.

    Reply
  2. Meghan says

    October 21, 2016 at 7:47 pm

    Oh my god these look amazing!!

    Meghan | BeyondBasicBlog.com

    Reply
  3. katie says

    October 21, 2016 at 2:11 pm

    What an amazingly delicious recipe!!! YUM! can’t wait to try at home!

    Reply
  4. Amanda @bephoenixfit says

    October 21, 2016 at 2:17 am

    This looks delicious! I love pear, and love that this is a dairy free recipe. 🙂 Pinning for later!

    Reply
  5. Cait Weingartner says

    October 21, 2016 at 8:16 am

    These Brownies look delicious, and I must say I would never have thought to combine these flavors. Definitely a “must try”!

    Reply
  6. Cathy says

    October 21, 2016 at 1:52 am

    Oh my gosh you have me drooling right now!! I am totally going to save this and make it next weekend!

    Reply
  7. Morgan says

    October 21, 2016 at 12:32 am

    Yum- These look delicious. And perfect for this time of year!

    http://www.liliesandlambs.com

    Reply
  8. Lauren says

    October 20, 2016 at 9:00 pm

    This looks amazing.. pinned for later!

    Reply
    • Gunjan says

      October 20, 2016 at 9:07 pm

      Thank you Lauren.

      Reply
  9. Maggie Unzueta says

    October 20, 2016 at 6:56 pm

    Yum! Love low carb desserts.

    Reply
    • Gunjan says

      October 20, 2016 at 9:07 pm

      I love it too that’s why decided to share.

      Reply

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A close up front view of Gunjan Dudani'a face.
Hi, I am Gunjan Dudani, Certified Nutrition Coach. I love creating comfort vegan recipes with a healthier twist that friends and family will love. Click here

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