No Bake Chocolate Coconut Quinoa Brownies

No Bake Chocolate Coconut Quinoa Brownies is the healthiest choice anyone can ever make. These are nutrient dense brownies with protein, complex carbohydrates, fiber, good fat, vitamins and minerals.

Course Dessert, Snack

Cuisine American

Keyword chocolate coconut quinoa brownies, chocolate quinoa brownies, cooked quinoa brownie recipe, no bake brownie, no bake chocolate brownies, quinoa brownies

Prep Time 5

Cook Time 15

Total Time 20

Servings

Calories 109kcal

Author Gunjan

Ingredients

2 cups pitted dates
1/2 cup unsweetened coconut flakes
1 tbsp unsweetened cocoa powder
2 cups cooked quinoa
1 tsp pure maple syrup
Pinch of salt
1 cup dairy free mini chocolate chips

Instructions

In a food processor combine dates, coconut flakes and cocoa powder. Pulse until it starts to form dough.
Take the sticky dough out in a large bowl. In another bowl combine cooked quinoa, maple syrup and salt. Mix with a spoon.
Now, with your hands mix the quinoa mixture into the pulsed coconut dates.
Melt the chocolate chips in a microwavable bowl for 1 – 1 ½ minutes, stirring at intervals. You may melt the chocolate chips in a double broiler as well.
Lastly, pour in the melted chocolate and mix very well again. Take a square/rectangle pan and grease it lightly. Press the brownie dough gently with your palm and shape it according to your pan.
Garnish with some more coconut flakes and freeze it for 15 minutes.
Take it out and cut into desired pieces.
Refrigerate it for future use in an air tight glass container. Stays good for 4-5 days.

Notes

These are sticky brownies to be enjoyed with a spoon.

Nutrition