Vegan Lemon Pasta
Recipe
Melt butter in a skillet at medium flame and add oregano and basil to it.
Recipe
Then, add lemon juice, zest of lemon and nutritional yeast and sauté for 20 seconds.
Recipe
Then, bring the flame to low-medium heat and pour in vegetable broth, milk, salt and pepper. Stir it nicely.
Recipe
Lastly, toss in angle hair pasta. Give it one boil at high heat and turn it off.
Recipe
Now, garnish with chopped fresh basil and serve immediately.
Recipe
This tangy and salty Lemon Pasta Recipe is an elegant family dinner. Its a quick and easy vegan Italian dish that’s beautifully flavored.
Recipe
Enjoy!
Recipe