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A front view of a glass filled with Apricot Cucumber Chia Smoothie is shown

Apricot Cucumber Chia Smoothie

Apricot Cucumber Chia Smoothie is hydrating, refreshing and low inn calories. This smoothie has the required proteins and is perfect for sunny summers. 
Course Drinks
Cuisine glutenfree, smoothie, vegan
Keyword apricot, chia, cucumber, glutenfree, vegan smoothie
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Calories 60kcal
Author Gunjan


  • 2 tbsp chia seeds
  • 1/4 cup warm water
  • 1 whole cucumber (peeled)
  • 1 whole fresh apricot (seed removed)
  • 2 cups pure coconut water


  • Soak chia seeds in warm water for few minutes.
  • While chia seeds are cooling assemble all the ingredients in a blender and blend smooth.
  • Lastly, add chia seeds to the blender and blend again as smooth as possible.
  • Pour into serving glasses and enjoy chilled.


Calories: 60kcal | Carbohydrates: 10g | Protein: 2g | Fat: 2g | Potassium: 24mg | Fiber: 2g | Calcium: 38mg | Iron: 0.5mg