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a front view of mango lemonade.
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Mango Lemonade

This vegan Mango Lemonade is citrusy, juicy and an ultimate refreshment to beat the heat! It’s easy and quick beverage that even kids can enjoy.
Course Drinks
Cuisine American
Keyword easy mango lemonade recipe, how to make mango lemonade, mango lemonade recipe, vegan mango lemonade
Prep Time 3 minutes
blending time 2 minutes
Total Time 5 minutes
Servings 4
Calories 82kcal
Author Gunjan

Ingredients

Instructions

  • In a blender combine mango chunks, water, lemon juice and maple syrup. Blend it smooth.
    all the ingredients in a blender
  • Place ice cubes in the serving glasses and pour the lemonade over ice. Garnish with mint leaves and serve.
    close up view of mango lemonade

Notes

  • This recipe tastes best when served immediately.
  • Fresh mango chunks also work in this recipe.
  • Feel free to adjust maple syrup as per taste but do not exceed 4 tbsp. of it or else this lemonade will become overly sweetened.
  • If your mangoes are ripe and sweet then start with 1 tbsp. maple syrup and adjust as per taste.

Nutrition

Calories: 82kcal | Carbohydrates: 22g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Sodium: 7mg | Potassium: 32mg | Fiber: 1g | Sugar: 5g | Vitamin A: 1IU | Vitamin C: 6mg | Calcium: 13mg | Iron: 1mg