Vegan Carrot Cake Pancakes
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I ground carrots in the food processor.
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I combined, oat flour, whole wheat flour, baking powder, spices and salt and mixed it well.
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I folded in processed carrots to the flour mixture and mixed it roughly.
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I stirred in oat milk, soaked chia seeds, maple syrup and vanilla extract to the flour mixture.
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I folded in walnuts and pecans and stirred again.
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I let it cook until the bubbles were formed at its top and the edges were starting to dry. Then, I flipped it over and let it cook again until golden brown.
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Enjoy!
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