Air Fryer Crispy Tofu Salad
Recipe
Firstly, in a large bowl, I whisked together soy sauce, ketchup and garlic powder.
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I tossed in chopped tofu gently into the bowl and folded in cornstarch.
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I placed tofu pieces in a single layer in the air fryer basket. Then, I attached it to the main machine and turned it on at 350 degree for 25 minutes.
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I combined extra virgin olive oil, lemon juice, salt, black pepper, sesame seeds, thyme and maple syrup.
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In a large salad bowl, I combined lettuce, arugula, colored bell peppers, broccoli slaw, onions and carrots.
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I placed air fried tofu on the veggies.
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I drizzled the dressing and tossed them well.
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Enjoy!
Recipe